Manila, Philippines — Jollibee made the holiday season even sweeter with its Sweet Fest event at The Dessert Museum, unveiling its newest Christmas Treats designed to deliver Holiday Joy in Every Cup.
Guests at the event were treated to an immersive, fun, and flavorful experience filled with photo-worthy moments and delightful surprises. The spotlight was on Jollibee’s latest indulgent creations, including:
- Iced Vanilla Coffee
- Iced Caramel Coffee
- Iced Vanilla Float
- Iced Caramel Float
- Rocky Road Sundae made with KITKAT®
Each item combines layers of flavor and texture, turning every sip and spoonful into a festive celebration. From creamy floats to rich coffee blends and decadent sundaes, the new offerings capture the warmth, joy, and excitement of the Christmas season.
“We wanted to capture that unique Filipino feeling of excitement when the holidays begin,” said Pamie Cruz, Marketing Director. “These Christmas Treats are our way of giving everyone a sweeter way to celebrate the season.”
The Christmas Treats are designed for all kinds of enjoyment — whether dine-in, take-out, drive-thru, or deliverythrough the Jollibee App, JollibeeDelivery.com, or via #87000. Prices start at only PHP 60, making the festive indulgence accessible to everyone.
The Sweet Fest event embodies the spirit of Christmas with Jollibee, transforming everyday moments into joyful celebrations. Fans are encouraged to experience the holiday magic by trying Jollibee’s new coffee blends and sundaes — available for a limited time only.
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